Here is our home. Here is where we feel good. That is why we want to inspire you with this homage to our home. As the way to a man’s heart is through his stomach, we serve - if possible - locally sourced produce, that are a tribute to the bounty of South Tyrol.
Fruity, fresh, crispy and full of flavour – the fruit and vegetables we use, are often taken straight from the bush or tree, to preserve their full taste. Dried, cooked or pickled we preserve the fine aromas for the cold winter days.
Design meets South Tyrolean soul. With our new bar, Joachim and Daniel Rubner have created a space that blends a global mindset with our local heritage. The design? Inspired by travels, yet deeply rooted in Reischach. As a true wine aficionado, Daniel didn't just help plan the design—he also curated our new centerpiece: a phenomenal wine cabinet that leaves nothing to be desired. Enjoy the best of the world – interpreted within our very own regional context.
Here is our home. Here is where we feel good. That is why we want to inspire you with this homage to our home. As the way to a man’s heart is through his stomach, we serve - if possible - locally sourced produce, that are a tribute to the bounty of South Tyrol.
Fruity, fresh, crispy and full of flavour – the fruit and vegetables we use, are often taken straight from the bush or tree, to preserve their full taste. Dried, cooked or pickled we preserve the fine aromas for the cold winter days.
Design meets South Tyrolean soul. With our new bar, Joachim and Daniel Rubner have created a space that blends a global mindset with our local heritage. The design? Inspired by travels, yet deeply rooted in Reischach. As a true wine aficionado, Daniel didn't just help plan the design—he also curated our new centerpiece: a phenomenal wine cabinet that leaves nothing to be desired. Enjoy the best of the world – interpreted within our very own regional context.
Count memories
not calories.
We provide happiness for the stomach and your taste buds. Because at Hotel Rudolf you will experience South Tyrolean delicacies from early morning to the evening. Homemade specialities made of locally sourced ingredients. When eating becomes indulgence it must be a little bit of Rudolf. For the little hunger in between, the mountain huts of the skiing and hiking area are your first stop to recharge.
